History of Eastport, Maine
From
A Gazetteer of the
State of Maine
By Geo. J. Varney
Published by B. B. Russell, 57 Cornhill,
Boston 1886
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Eastport is a town and island in the south-easterly
part of Washington County, in Passamaquoddy Bay. The nearest towns are Perry on the north-west, and Lubec on the
south-west. Ltibec Bay and its passages separate it from the mainland on the west, and the waters of Passamaquoddy
Bay divide it from Campo Bello and Deer islands, which belong to Great Britain. It is connected with Perry by means
of a bridge 1,280 feet in length. The greatest length of the town is about 5 miles in a north-western and south-eastern
direction the greatest width is about 2 miles. The form of the island is extrernely irregular, and furnishes several
good havens. The village is situated on the south-easterly part of the island, on a spacious harbor never closed
by ice. Catching and curing fish has been and is still the principal industry of the town. There are now thirteen
sardine factories in full operation in Eastport, employing about 800 hands. These factories run night and day during
the season, and turn out about 5,000 cases per week. Some $8,000 per week are paid out weekly to the hands,—men,
women and children. The fish-curing houses marking the eastern shore of the town, but numerously clustered along
the water’s edge at the village, are a very noticeable feature from the harbor. Another feature is the fortified
hill in the village, called Fort Sullivan. “The Prince Regent’s Redoubt” is the highest eminence in the town, the
summit being 183 feet above high-water mark. The view of the bay from this point is very beautiful. The rock is
generally trap, and the soil is gravel, loam and clay. Hay and potatoes are the principal crops. There are three
excellent tide-powers within the town. The manufactories, other than those engaged in the various preparations
of fish, are a steam-mill of 75 horse-power, comprising a grain-mill capable of grinding 400 bushels per day, box
and spool machinery, making 2,000 boxes, and using 2,500 feet of spool lumber, and carding machinery capable of
making into rolls 150 lbs. of wool per day. The village contains about one hundred warehouses and stores. It is
prettily laid out, and along the streets are many elm, maple, hackmatac, mountain ash and balm of gilead trees;
while everywhere front yards are filled with flowers.
During the embargo of 1809 a fortification named Fort Sullivan was built on the hill at the village. In 1814,
Major Perley Putnam, of Salem, was placed in command in this region, having a force of 100 militia, 30 of whom
were stationed at Robbinston. On the 5th of July, in this year, a small force of British secretly despatched from
Halifax, was joined by a fleet from Bermuda, the whole consisting of the “Ramillies,” a 74 gun ship, the sloop-of-war
“Martin,” the brigs “Rover” and “Bream,” bomb-ship “Terror,” and several transports, carrying upwards of 1,000
men, consisting of the 102d infantry and a battalion of artillery. The troops were commanded by Colonel Thomas
Pilkington, the whole force being under the command of Commodore Sir Thomas Hardy. These arrived before Eastport
on the 11th of July. The force was so strong that it appeared worse than useless to contend, and the place was
surrendered. The British claimed the island as being on the British side of the boundary-line settled upon in 1783,
and ordered the inhabitants to take the oath of allegiance. While some complied with the requirement others evaded
it, and many removed to points westward. Among the spoil found by the enemy was $9,000. in unfinished United States
Treasury notes, lacking only the signature of the collector of customs to render them valid; but threats and artifices
failed to induce the officer to sign them. After some time, having appointed a British collector of customs, the
fleet departed, but left 800 troops to hold the place. These were continued here for three years after the war
closed, on the plea that this island was included in the original limits of New Brunswick. |
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